Austin Farmer’s Markets – The Top 10 Lunches at Farmers’ Markets

Bon Appetit Magazine just named a great item to get at the Downtown Farmer’s Market (at 4th & Guadalupe); buttermilk biscuit with country-style breakfast sausage by Dai Due. Look for the stall that is part cooking school, part butcher shop.

Go here for find out more about the Austin Farmer’s Markets around town.

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